Menù alla Carte

• OUR TOP DISHES
  
• Braised veal shank with milanese risotto
• Milanese style big cutlets with potatoes
• Cassoeula with polenta (traditional food with meat)
• Braised beef with polenta and mushrooms
• Polenta and porcini mushrooms
• Polenta and cheese
• polenta and tomatoes with meat
• Grilled meat
• Mixed boiled meat with green sauce and mostarda

Cold Starters

• Mixed salumi and meats
• Italian salted dried beef with rocket and parmesan cheese
• Ham and melon
• Nervetti in insalata veal shank salad
• Bufalo mozzarella with tomatoes and ham

Hot Starters

• Fried squash blossoms
• Toasted bread topped with fresh tomatoes marinated (with garlic, basil, oregano and extra virgin olive oil)
• Lard of colonnata with polenta green peppers and italian cheese tasting
• Croutons with goose pâté with pickles
• Spiced pork sausage with grilled polenta

Fish Starters

• Tuna carpaccio with rocket di tonno con rucola
• Salad sea

Pirst Courses (Fresh Pasta)

• Tagliatelle pasta in wild boar sauce al ragu’ di cinghiale
• Ravioli filled with chicory and speck in taleggio cream
• Noodles with porcini mushrooms and parmesan cheese
• Malfatti filled mushrooms with braised meat sauce
• Half-moon ravioli filled with spinach topped with walnut cream and poppy seeds
• Arborio rice served with porcini mushrooms
• Risotto Milan-style with saffran
• Risotto with asparagus and white truffle (minimum 2 person)

Grilled Meat Dishes

• Fillet steak (argentine or brazilian)
• T-bone steak (chianina or fiorentina)
• Slices of grilled meat rocket and parmesan
• Slices of grilled meat and porcini mushrooms
• Sausage luganeca
• Chianina hamburger
• Costolette di agnello lamb chops
• Arrosticini abruzzesi
• Grilled skewered sheep meat (abruzzese style)

Fish Second Courses

• Slice of grilled swordfish
• Mixed grilled fish (tuna/swordfish/salmon)

Second Courses

• Assortment of italian cheeses
• Mixed grilled vegetables
• English style roastbeef
• Veal with a creamy tuna sauce
• Polenta with sauteed mushrooms
• Polenta with sauteed mushrooms and cheese

Hand Made Desserts

• Tiramisù
• Caprese (chocolate and almond)
• Catalan cream
• Chantilly with cream and strawberry

and assortment of sweet dessert at cart.

Children Menu

Milanese style cutlet with potatoes, 1 soft drink and ice-cream
Pasta in tomato sauce or pesto, 1 soft drink and ice-cream
Pasta in tomato sauce or pesto & milanese style cutlets with potatoes, 1 soft drink and ice-cream

Menu Erika

• House starter
• Fresh pasta or rice
• Second course with side order

Cover charge, 1/2 lt. of water, one glass of wine included in the price (minimum 2 persons)